Meal with us

A Delightful Dining Experience for Guests & Visitors

Discover delicious flavours and warm hospitality at GEERAAS Restaurant, the in-house restaurant at FirstINN Hotels, welcoming both hotel guests and visitors.

Enjoy a variety of freshly prepared dishes in a comfortable and inviting ambience. From a refreshing breakfast to a satisfying lunch or relaxed dinner, every meal is thoughtfully prepared and served with care.

Dine with us, savour every flavour, and make every moment more memorable at GEERAAS Restaurant.

Breakfast:
7.00am – 10.30am
Lunch:
11.00am – 3.00pm
Dinner:
7.00pm – 11.00pm
Call for Reservation:

+91 81240 09988

Feel Fuller ✦ Eat Better ✦

Meal options

Restaurant Menu

Heirloom Tomato & Burrata
$22

Basil oil, aged balsamic pearls

Foie-Style Chicken Liver Parfait
$12

Fig gelée, toasted sourdough

Seared Scallops
$24

Cauliflower purée, citrus beurre blanc

Lobster Bisque
$19

Cream finish, chive oil

Wild Mushroom Velouté
$16

Truffle foam, brioche crisp

Beef Carpaccio
$21

Parmesan shavings, capers, extra virgin olive oil

Smoked Salmon Tartare
$28

Avocado mousse, lemon crème fraîche

Crispy Prawn Tempura
$17

Avocado mousse, lemon crème fraîche

Wild Mushroom Velouté
$24

Truffle foam, brioche crisp

Beef Carpaccio
$15

Parmesan shavings, capers, extra virgin olive oil

Grilled Norwegian Salmon
$38

Salmon fillet with lemon butter sauce and asparagus.

Australian Lamb Chops
$45

Herb-marinated lamb chops with rosemary jus.

US Prime Beef Tenderloin
$58

Premium tenderloin with red wine reduction and truffle mash.

Wild Mushroom Risotto
$28

Creamy arborio rice with mushrooms and parmesan.

Chicken Roulade
$32

Stuffed chicken with spinach and cheese, herb sauce.

Vegetable Au Gratin
$26

Baked vegetables with creamy cheese sauce.

Thai Green Curry (Veg/Chicken/Shrimp)
$26

Coconut curry with Thai herbs, jasmine rice.

Japanese Teriyaki Chicken
$30

Grilled chicken glazed with teriyaki sauce.

Valrhona Chocolate Fondant
$18

Warm chocolate cake with molten center, with vanilla ice cream.

Classic Crème Brûlée
$16

Silky vanilla custard with caramelized sugar crust.

US Prime Beef Tenderloin
$58

Premium tenderloin with red wine reduction and truffle mash.

New York Cheesecake
$17

Creamy baked cheesecake with berry compote.

Tiramisu
$18

Italian dessert with mascarpone, espresso, and cocoa.

Opera Cake
$16

Layered almond sponge with coffee cream and chocolate glaze.

Artisanal Gelato Selection
$15

Choice of chocolate, pistachio, or vanilla.

Sorbet Trio
$14

Refreshing fruit sorbets (mango, raspberry, lemon).

View Full Menu

Experience
Luxurious Dining

Crafted with precision. Served with distinction.

Our Values

The Heart of
Our Restaurant

Quality Food

We use fresh ingredients and careful preparation to deliver food you can trust and enjoy.

Great Service

We treat every guest with respect, warmth, and attention.

Consistency

We aim to provide the same quality and experience every time you visit.

Clean Environment

Hygiene and food safety are always our top priorities.

Honesty & Integrity

We operate with transparency, fairness, and respect for our guests and team.

Community Respect

We value our people and strive to contribute positively to our community.